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Image result for spring veggie seedlings

Wonderful seedlings at HighDesertGarden.com!

Temps have been cool, day lengths are still short. We want Night air temps steadily above 50 and soil temps 60 to 65 for starting our plants well. Peppers, especially need these warmer temps. They do best with nighttime temps above 55°F and soil temps above 65°F. Average March night temps are in the mid 40s. The soil temp now is 51-53°F at Rancheria Community Garden.

MARCH through June Planting Timing!  Start MORE seedlings indoors NOW for April/May plantings – eggplant, peppers, and more tomatoes for transplanting into the garden in late April or early May. Also sow cucumbers, squash and sweet potatoes. The beauty of seeds is you can plant exactly what and how many you want! Sow seeds. If seeds and tending seedlings aren’t for you, get transplants and pop them in the ground per their right times! Plant Winter squash now so it will have a long enough season to harden for harvest and be done in time for early fall planting.

  • APRIL is true heat lovers time! Eggplant, limas, melons (wait until MAY for cantaloupe), peppers, pumpkins and squash! Many wait until April, even May or June, to plant tomatoes. Wait until the soil has warmed to 70°F before planting squash and melons.
  • Some gardeners wait until JUNE to plant okra. It really likes heat and grows quickly when happy. Choose faster maturing varieties for coastal SoCal. If YOU anticipate a HOT summer, plant a tad earlier, but be prepared to deal with it if summer is overcast as often is the case after all.

With our warming temp trends, get bolt resistant/slow bolt varieties, heat, and especially drought tolerant varieties.

Right now plant pepper transplants (at the right temps) and cold tolerant, early varieties. Plant determinate quick maturing tomatoes – start with small fruited varieties and cherry toms – for soonest tomatoes for your table! The moist soil at Pilgrim Terrace has residues of Verticillium and Fusarium wilts, so some gardeners will wait until warmer drier June soil to plant tomatoes and other veggies that are wilts susceptible. See more on how to avoid or slow down wilt and fungi problems!

Outdoors sow or transplant beets, carrots, celery, chard, herbs, Jerusalem artichokes, kale, kohlrabi, leeks, lettuces, green onions, bulb onion seed and sets (be sure to get summer- maturing varieties), parsley, peas, peanuts, potatoes, radishes, shallots, spinach, strawberries, and turnips. Transplant broccoli, Brussels sprouts, cabbage, cauliflower, and kohlrabi seedlings. Time for heat-resistant, bolt-resistant lettuces of all kinds! Sierra, Nevada, Jericho, Black Seeded Simpson are some. Tips for super Successful Transplanting!

  • Beans, Cukes, Dill, RADISH Companions! Depending on ground temps, tuck in some bean seeds where the peas are finishing, intermingled with cucumber seeds that will grow low along the trellis, below the beans, plus a few dill to go with the cukes! See below for bean/cuke planting tips. Plant radishes with the cukes to deter the Cucumber beetles.
  • Tomato Tips:  La Sumida has the largest tomato selection in the Santa Barbara area! Heirlooms are particularly susceptible to the wilts, Fusarium and Verticillium. Instead, get varieties that have VFN or VF on the tag at the nursery. The V is for Verticillium, the F Fusarium wilt, N nematodes. Ace, Early Girl, Champion, Celebrity, are some that are wilt resistant/tolerant. In these drought conditions, consider getting only indeterminates.
  • This is the LAST MONTH to transplant artichokes, asparagus, broccoli, Brussels sprouts, cabbage, cauliflower, kale; also strawberry, blackberry, and raspberry roots so they’ll bear fruit well this year.

Succession planting makes such good sense. Put your seeds and transplants in at the same time. Seedlings will come along 6 to 8 weeks behind your transplants so you have a steady supply of yummy veggies! But if tending seedlings isn’t your cup of tea, just leave space and put in more transplants in 6 to 8 weeks after your first planting.

It is perfect to put in fast growers like lettuce, beets, turnips, arugula, to hold space until you are ready to plant bigger plants. When it’s time for the bigger ones, clear a space/harvest, pop in your seeds or transplants and let them grow up among the littles. As the bigger plants start to shade out the littles, remove lower leaves so the littles get light too! If you anticipate a HOT summer, plant littles on the morning side of larger plants.

Put in borders of slow but low growers like carrots, mini cabbages, in more permanent places, like on what will become the morning side of taller backdrop plants like peppers and eggplant.

There is still time to put in another round of green manure to enrich your soil Nitrogen. In warming weather and longer days, it grows faster, the cover crop will be ready to turn under in 6 weeks to two months. Give it two to three weeks to decompose and integrate with your soil, and the area will be ready to plant again. Or, dig your planting holes, put in some fine compost, your other favorite amendments, like worm castings, bone meal, a mineral mix, and plant! The rest of the area will take care of itself!

Consider not growing kale or chard over summer. Kale gets tough, has smaller leaves on a spindly stalk, and lacks that cool weather vibrance. Fertilizing, watering don’t really do the job. It thrives in cooler weather. Chard suffers. It droops from heat, recovers, droops, recovers. That’s hard on a plant. Hardly seems like the time to harvest when it is trying to stay alive.

Broccoli, on the other hand, depending on the variety, produces side shoots like crazy all summer long! Just be sure to stake them up as the plant gets large and top heavy! And feed it now and then. It’s working hard.

Tall: Indeterminate tomatoes in cages, pole beans in cages or on trellises. Basil is great with tomatoes, and a pack of culinary dandelions! Tall broccoli you keep for summer side shoots. Cucumbers are great on the trellis below the beans.

Middle height: Determinate tomatoes, bush beans, okra, tall peppers like Big Jim Anaheim or Poblanos, zucchini – Costata Romanesco is prolific. Potatoes with Zucchini to repel squash bugsRadish with cukes and squashes to repel cucumber beetles, with cukes, squashes and eggplant to trap flea beetles! Large Winter Squash vines and pumpkins are middle height, while some mini melons would fall to the lower mid height zone. Put in zucchini and vines to take up space if you don’t want to do a lot of tending, but do know, you must keep those zucchini picked! If your zucchini is dense, an unpicked zuke can become a 6″ diameter monster in as little as 3 days!

Lower plants like eggplant, like a lot of heat. Put them on the sunny side, slightly in front of every other slightly taller plant. Leave a couple kale that will get taller. But, if they are leafless stalks with pom pom tops, they aren’t going to give any shade, so they could be left anywhere actually. Plant lettuces or leafy plants around their base as a living mulch and keep the soil there moist and cooler, and feed them. Or grow the heat tolerant flat leaf kale like Thousand Headed Kale! It has many growing points instead of just one!

Shorties & Littles: A lot of shorties will be in front of other taller plants, in some instances a living mulch, so there is no real need to have a patch just for them. Your plants all help each other. When the bigger plant leaves start shading out the littles below, harvest strategic large lower leaves to allow light and airflow.

Put beets and carrots in the short zone, between and among big plants. Bunch onions away from beans, great with other short rooted plants like lettuces that need to be kept moist. Summer small bulbed variety radishes give a great spike of hot flavor to a cool summer salad! Some delicious mini melons are quite small leaved and low to the ground, are easily trellised, great in containers!

Flowers & Seeds! Let arugula, cilantro, chamomile, a carrot or two, and a celery to go to flower to bring bees, butterflies and beneficial insects! Besides being beautiful and having lovely scents, let them seed out for seeds for next year’s plantings, to share at the seed swap, give as gifts! Carrots love being with cilantro and chamomile, and chamomile improves the flavor of any neighboring herb!

While you are thinking where to put things, select permanent spots for herbs, gateways points for flowers and edible flowers! Designate a permanent patch for year round flowers for bees. Cilantro is both tasty and has lovely feathery leaves and flowers in breeze, great bee food. Chamomile is downright heady scented on a warm morning. Comfrey, Knitbone, is both healing (arthritis/bones) and speeds your compost, is high in soil nutrition. Poppies are beautiful; humble Sweet Alyssum is dainty and attracts beneficial insects. Calendula traps aphids, whiteflies, and thrips! Marigolds are brilliant and called the workhorse of pest deterrents! Cosmos is cosmic!

Finish your Summer Gardening preparations!

  • Install a greywater system
  • Install gopher wire protection.
  • Install pathways, berms.
  • Waffle Garden, basins & windbreaks, Water Garden. Excellent drought choices.
  • Gather cages & trellises
  • Terrace slopes – capture water runoff, prevent topsoil loss
  • Build raised beds, Hugelkultur
  • Get new containers, pallets, boards, wire for bird protection
  • Organize where you will keep straw bales for summer mulch
  • Setup Compost and worm box areas

Complete your Soil Prep! 

  • Add compost, only 5 to 10%, & other amendments to your soil all at the same time.
  • Add well aged manure as appropriate. Less in spring because you want fruit production, not leaf, unless it is a plant grown for its leaves, like lettuce, kale or cabbage! None for carrots, peas or beans.
  • Add 25% worm castings. As little as 10% works. They are potent, help with seedling germination, boost immunities to disease.
  • Adding Jamaican guano high in P, Phosphorus, at planting time helps your plants continue to bloom LATE in the season! Its NPK ratio is 1-10-0.2, takes 4 months to become available to your plants.
  • Sprinkle with a tad of coffee grounds to reduce wilts fungi. Add only a ½ a % to your soil or compost. A tiny bit goes a long way!
  • Don’t cover with mulch yet unless you need it for erosion control. Covered soil is cooler. Let your winter cool soil warm up. The exceptions are broccoli, cabbage, chard, and kale! Mulch ASAP because they like/need cooler soil.
  • Water your prepped areas when you water your other veggies. Soil organisms need moist soil.
  • Sidedressing! Hard working plants need fuel and water. As broccoli starts to head, give it a fish/kelp tonic! After the main head is cut, your side shoots will flourish!

Pests Reminders and Home Remedies!

  • When you put in seeds, sprinkle a bit of Sluggo type stuff around immediately to keep snails and slugs from vanishing upcoming seedlings overnight, making you think they never came up! No, they didn’t let you down. Killing off the creatures ahead of time saves the babies. It stops new transplants from being seriously damaged or entirely eaten while they are small. Do this a few times, to knock off the generations, and there will be no tiny vegetarian predators for a while.
  • Pull away those blotchy sections the leafminers make on chard and beet leaves. Remove whole leaves that are too funky for rescue. Harvest the bigger outer lower leaves more often to stay ahead of the miners. Water a tad less so leaves are less soft and inviting.
  • Hose APHIDS off chard, kale and brocs. Keep doing it for a few days to catch the ones you missed and new generations. Nearby, plant Calendula as a trap plant, radish to repel them.For hard to get at places, down the centers of chard, crinkly kale leaves, get out that spray bottle! Treat once, wait a couple days, treat the ones that got away and newborns.I tried it, it WORKS! The simplest is to spray with 2 Parts alcohol, 2 parts water, 1 part  soap. DO NOT use on seedlings, it will kill some of them. Spritz lightly rather than drenching or you may kill your bigger plant too! However. If the infestation is just over the top, with chard you can cut off the whole plant about 1 1/2″ above ground and simply let it regrow. Hose away any reappearing or lingering aphids post haste!
  • Remove any yellowing leaves that attract whiteflies.
  • Gophers You can still put in wire protective baskets or barriers, especially now while the soil is softer after  the rains. If you see a fresh mound, trap immediately.

Prevention A frustrating typical disease is Powdery mildew. It’s common on Curly Leaf kales, squashes, beans. Plant leaving plenty of space for air circulation. Apply your baking soda mix. Drench under and upper sides of the foliage of young plants to get them off to a great start! Do this the same or next day if transplanting. A super combo is 1 regular Aspirin dissolved, a 1/4 cup nonfat powdered milk, heaping tablespoon of baking soda, a half teaspoon liquid dish soap per gallon/watering can. Reapply every 10 days or so, and after significant rains. Not only is prevention so much better than after mildew has set in, but this mix stimulates your plant’s growth! See Aspirin Solution.

Do not compost diseased or infested leaves or plants.

Thin any plants you intentionally over plant – carrots, beets, turnips, kale, chard, mustard. If you planted too close together, take out the shorter, weaker plants. They are all great in your salads along with small tender Brassica leaves.

Watering & Weeding Wind and sun dry soil quickly and short rooted plants like peas, or seedlings, need to be kept moist.

Dust Mulching, cultivation, is perfect to break up the soil surface. That keeps the water from wicking to the surface and evaporating. If you use a hula hoe you do two things at once! Just a half to one inch depth cuts off weed sprouts. Indeed, it turns the soil a tad, all that’s needed. More weeds will follow, but it’s quick and easy to repeat the process. Two, three times, a few days apart, and there will be little weeds after that for awhile. Get ’em while they are small and easy to do. Smart gardening.

Grass in FlowerWhen grass has those frilly little green tops, it is blooming and seeding! Remove it ASAP. Better yet is to remove weeds before they seed! If at the seeding stage, gently pull, don’t shake the soil loose from the roots and spread seeds all over, if possible, and don’t put them in your compost!

Keep COMPOSTING! Soil building is the single-most important thing you can do for your garden. Compost keeps your soil aerated, has great water holding capacity, feeds just perfectly! And if you made it, you know what’s in it! Make it HOT, Cold, or In place!  Dry is dead, so be sure it is always slightly moist. Giving back to Mama Earth is nature’s natural way! And, like Will Allen says ….there is something very Spiritual about touching the soil, that’s where life begins.

The good work you do now will pay off with abundant summer harvests!

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Please enjoy some February garden images!
See the entire March Newsletter! (Sign up for it if you like!)

March – Seedlings for April/May, Early Plantings!
Squashes! Prolific and Indomitable!
Wilts & Cucumber Beetles, Tomatoes & Cukes!
Other Community Gardens – RISE in the Talamanca Mountains, Costa Rica! 

Events! Botanic Garden SPRING Plant Sale! CEC EARTH DAY Celebration 2017!
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The Green Bean Connection started as correspondence for the Santa Barbara CA USA Pilgrim Terrace Community Garden. All three of Santa Barbara’s community gardens are very coastal. During late spring/summer we are often in a fog belt/marine layer most years, locally referred to as the May grays, June glooms and August fogusts. Keep that in mind compared to the microclimate niche where your veggie garden is. Bless you for being such a wonderful Earth Steward!

Love your Mother! Plant bird & bee food! Think grey water! Grow organic!

Read Full Post »

Lettuces Tasty Varieties with Edible Flowers
Delicious lettuce varieties with edible flowers from GrowVeg!
Love your Mother! Plant bird & bee food! Capture water! Grow organic!

Temps are up, day lengths are still short. Night air temps steadily above 50 and soil temps 60 to 65 are what we are looking for. Peppers, especially need these warmer temps. They do best with nighttime temps above 55°F and soil temps above 65°F.  Average March night temps are in the mid 40s. At Pilgrim Terrace the soil temp now is +/-  55-57°F . 

MARCH through June Planting Timing  Start MORE seedlings indoors NOW for April/May plantings. Sow seeds. If seeds and tending seedlings aren’t for you, get transplants and pop them in the ground per their right times! Plant Winter squash now so it will have a long enough season to harden for harvest and be done in time for early fall planting. APRIL is true heat lovers time! Eggplant, limas, melons (wait until MAY for cantaloupe), peppers, pumpkins and squash! Many wait until April, even May, to plant tomatoes. Wait until the soil has warmed to 70°F before planting squash and melons. Some gardeners wait until JUNE to plant okra. It really likes heat and grows quickly when happy. Choose faster maturing varieties for coastal SoCal. If YOU anticipate a HOT summer, plant a tad earlier, but be prepared to deal with it if summer is overcast as often is the case after all.

With our warming temp trends, get bolt resistant/slow bolt varieties, and especially drought tolerant varieties.

Right now plant pepper transplants and cold tolerating quick maturing tomatoes – start with small fruited varieties and cherry toms. Plant patio and determinate, early varieties for soonest production and/or if you have little space. The moist soil at Pilgrim Terrace has residues of Verticillium and Fusarium wilts, so some gardeners will wait until drier June soil to plant tomatoes and other veggies that are wilts susceptible.

Outdoors sow or transplant beets, carrots, celery, chard, herbs, Jerusalem artichokes, kale, kohlrabi, leeks, lettuces, green onions, bulb onion seed and sets (be sure to get summer- maturing varieties), parsley, peas, peanuts, potatoes, radishes, shallots, spinach, strawberries, and turnips. Transplant broccoli, Brussels sprouts, cabbage, cauliflower, and kohlrabi seedlings. Time for heat-resistant, bolt-resistant lettuces of all kinds! Sierra, Nevada, Jericho, Black Seeded Simpson are some. Tips for super Successful Transplanting!

  • Beans, Cukes, Dill, Radish Combo! Depending on ground temps, tuck in some bean seeds where the peas are finishing, intermingled with cucumber seeds that will grow low along the trellis, below the beans, plus a few dill to go with the cukes! Plant radishes with the cukes to deter the Cucumber beetles.
  • Tomato Tips:  La Sumida has the largest tomato selection in the Santa Barbara area! Ask for Judi to help you with your veggie questions. Heirlooms are particularly susceptible to the wilts, Fusarium and Verticillium. Instead, get varieties that have VFN or VF on the tag at the nursery. The V is for Verticillium, the F Fusarium wilt, N nematodes. Ace, Early Girl, Champion, Celebrity, are some that are wilt resistant/tolerant. In these drought conditions, consider getting only indeterminates.
  • This is the LAST MONTH to transplant artichokes, asparagus, broccoli, Brussels sprouts, cabbage, cauliflower, kale; also strawberry, blackberry, and raspberry roots so they’ll bear fruit well this year.
  • Indoors, sow eggplant, peppers, and more tomatoes for transplanting into the garden in late April or early May. Also sow cucumbers, squash and sweet potatoes.

Succession planting makes such good sense. Put your seeds and transplants in at the same time. Seedlings will come along 6 to 8 weeks behind your transplants so you have a steady supply of yummy veggies! But if tending seedlings isn’t your cup of tea, just leave space and put in more transplants in 6 to 8 weeks after your first planting.

It is perfect to put in fast growers like lettuce, beets, turnips, arugula, to hold space until you are ready to plant bigger plants. When it’s time for the bigger ones, clear a space/harvest, pop in your seeds or transplants and let them grow up among the littles. As the bigger plants start to shade out the littles, remove lower leaves so the littles get light too! If you anticipate a HOT summer, plant littles on the morning side of larger plants.

Put in borders of slow but low growers like carrots, mini cabbages, in more permanent placements, like on what will become the morning side of taller backdrop plants like peppers and eggplant.

There is still time. Some gardeners will put in another round of green manure to enrich their soil Nitrogen. In warming weather, the cover crop will be ready to turn under in about two months. Give it two to three weeks to decompose and integrate with your soil, and the area will be ready to plant. Or, dig your planting holes, put in some fine compost, your other favorite amendments, like worm castings, bone meal, a mineral mix, and plant! The rest of the area will take care of itself!

Consider not growing kale or chard over summer. Kale gets tough, has smaller leaves on a spindly stalk, and lacks that cool weather vibrance. Fertilizing, watering don’t really do the job. It thrives in cooler weather. Chard suffers. It droops, recovers, droops, recovers. That’s hard on a plant. Hardly seems like the time to harvest when it is trying to stay alive.

Broccoli, on the other hand, depending on the variety, produces side shoots like crazy all summer long! Just be sure to stake them up as the plant gets large and top heavy!

This year my summer strategy is to plant tall in the West to filter sunlight, give shorter plants respite from the hot afternoon sun, keep them a bit cooler, keep the soil a bit cooler, more moist. Last summer, record HOT, our crops produced so much, they were plum done in July. Fall planting wasn’t successful until the end of October. Hopefully my new strategy will give a longer growing period this year. Strengthen your garden by planting these companion combinations!

♦ Tall: Indeterminate tomatoes in cages, pole beans in cages or on trellises. Basil is great with tomatoes, and a pack of culinary dandelions! Tall broccoli you keep for summer side shoots.

Cucumbers are great on the trellis below the beans. Cucumber is super susceptible to soil fungi wilts diseases. Keep them up off the ground immediately, no leaves touching the ground, straw mulch at least if you let them grow on the ground. The cucumbers ripen all the way around if they are up on a trellis rather than laying on the ground or straw. They need moist feet, so up on a hill with a basin on top. The low point of the basin needs to be higher than the surrounding ground for good drainage. Put a stake in the middle of the basin so you know where to water when the leaves get dense. Water below the leaves at ground level. Keep those leaves dry. Radishes with cucs as a trap plant for flea beetles.

♦ Middle height: Determinate tomatoes, bush beans, okra, tall peppers like Big Jim Anaheim or Poblanos, zucchini – Costata Romanesco is prolific. Potatoes with Zucchini to repel squash bugsRadish with cukes & zukes to repel flea beetles and cucumber beetles. Large Winter Squash vines and pumpkins are middle height, while some mini melons would fall to the lower mid height zone. Put in zucchini and vines to take up space if you don’t want to do a lot of tending. But do know, you much keep those zucchini picked! If your zucchini is dense, an unpicked zuke can become a 6″ diameter monster in as little as 3 days!

Lower plants like eggplant, like a lot of heat and a little humidity, so snuggle them among/between other plants. Put them on the sunny side, slightly in front of every other slightly taller plant. Grow radishes with eggplants/cucumbers as a trap plant for flea beetles.

Leave a couple kale that will get taller on the West side. But, if they are leafless stalks with pom pom tops, they aren’t going to give any shade, so they could be left anywhere actually. Plant lettuces or leafy plants around their base as a living mulch and keep the soil there moist and cooler. Or grow the heat tolerant flat leaf kale like Thousand Headed Kale! It has many growing points instead of just one!

♦ Shorties: A lot of shorties will be in front of other taller plants, in some instances a living mulch, so your shorties area may not be very large. When the bigger plant leaves start shading out the ones below, harvest strategic large lower leaves.

Put beets and carrots in the short zone and among the big plants. Bunch onions away from beans, great with other short rooted plants like lettuces that need to be kept moist. Summer small bulbed variety radishes give great spike flavor to a cool summer salad! Some delicious mini melons are quite small leaved and low to the ground.

♦ Here and There: Let arugula, cilantro, chamomile, a carrot or two, and a celery to go to flower to bring bees and beneficial insects! Besides being beautiful and having lovely scents, let them seed out for seeds for next plantings, to share at the seed swap. Carrots love being with cilantro and chamomile!

While you are thinking where to put things, don’t forget herbs, flowers and edible flowers! Cilantro is both tasty and has lovely feathery leaves and flowers in breeze, great bee food. Chamomile is downright heady scented on a warm morning. Comfrey, Knitbone, is both healing (arthritis/bones) and speeds your compost, is high in soil nutrition. Poppies are beautiful; humble Sweet Alyssum is dainty and attracts beneficial insects. Marigolds are brilliant and called the workhorse of pest deterrents! Cosmos is cosmic!

Finish your Summer Gardening preparations!

  • Install pathways, berms. You may have to do some rearranging if you decide to plant tall West.
  • Waffle Garden, basins & windbreaks, Water Garden. Excellent drought choices.
  • Gather cages & trellises
  • Terrace slopes – capture water runoff, prevent topsoil loss
  • Build raised beds, Hugelkultur
  • Get new containers, pallets, boards, wire for bird protection
  • Organize where you will keep straw bales for summer mulch
  • Setup Compost areas – enclosures, area to compost in place

Complete your Soil Prep! 

  • Add compost, only 5 to 10%, & amendments to your soil all at the same time.
  • Add well aged manure as appropriate. Less in spring because you want fruit production, not leaf, unless it is a plant grown for its leaves, like lettuce, kale or cabbage! None for carrots, peas or beans.
  • Add 25% worm castings. As little as 10% works. They are potent, help with plant immunities to disease.
  • Adding Jamaican guano high in P, Phosphorus, at planting time helps your plants continue to bloom LATE in the season! Its NPK ratio is 1-10-0.2, takes 4 months to become available to your plants.
  • Sprinkle with a tad of coffee grounds to reduce wilts fungi. Add only a ½ a % to your soil or compost. A tiny bit goes a long way!
  • Don’t cover with mulch unless you need it for erosion control. Covered soil is cooler. Let your winter cool soil warm up.
  • Water your prepped areas when you water your other veggies. Moist, not flooded soil is rampant with life!

Sidedressing! Hard working plants need fuel and water. As broccoli starts to head, give it a fish/kelp tonic! After the main head is cut, your side shoots will flourish!


Pests Reminders and Home Remedies!

  • When you put in seeds, sprinkle a bit of Sluggo type stuff around immediately to keep snails and slugs from vanishing upcoming seedlings overnight, making you think they never came up! No, they didn’t let you down. Killing off the creatures ahead of time saves the babies. It stops new transplants from being seriously damaged or entirely eaten while they are small. Do this a few times, to knock off the generations, and there will be no tiny vegetarian predators for a while.
  • Pull away those blotchy sections the leafminers make on chard and beet leaves. Remove whole leaves that are too funky for rescue. Harvest the bigger outer lower leaves more often to stay ahead of the miners. Water a tad less so leaves are less soft and inviting.
  • Hose APHIDS off chard, kale and brocs. Keep doing it for a few days to catch the ones you missed.For hard to get at places, down the centers of chard, crinkly kale leaves, get out that spray bottle! Treat once, wait a couple days, treat the ones that got away and newborns.

    I tried it, it WORKS! The simplest is to spray with 2 Parts alcohol, 2 parts water, 1 part  soap. DO NOT use on seedlings, it will kill some of them. Spritz lightly rather than drenching or you may kill your bigger plant too! However. If the infestation is just over the top, with chard you can cut off the whole plant about 1 1/2″ above ground and simply let it regrow. Hose away any reappearing or lingering aphids post haste!

    Lemon Spray kills the aphids on contact. Grate the rind of a large lemon. Boil it in enough water to fill a garden spray bottle. Let the mixture sit overnight. Strain the liquid into the garden spray bottle. Spray the aphids and larvae directly. It’s over for them.

    Vinegar Spray Get out a spray bottle and fill it 1/3 of the way with distilled white vinegar and the rest of the way with water. This will kill the aphids and larvae on contact. Some plants react badly to the vinegar. It’s important know which plants you can and cannot use this method with. Test it on a small area of your plant before doing a large area.

    Calcium Powder Sprinkling calcium powder around the base of the plants is another natural aphid repellent. The aphids do not like the calcium and will generally stay away from it.

    Banana Peels?! Burying shredded banana peels around the base of plants is an odd, but effective remedy. It has been around for ages and many gardeners will swear by it. I’m gonna try it.

  • Remove any yellowing leaves that attract white fly.
  • Gophers You can still put in wire protective baskets or barriers, especially now while the soil is softer after  the rains. If you see a fresh mound, trap immediately.

Prevention A frustrating typical disease is Powdery mildew. It’s common on Curly Leaf kales. Plant leaving plenty of space for air circulation. Apply your baking soda mix. Drench under and upper sides of the foliage of young plants to get them off to a great start! Do this the same or next day if transplanting. A super combo is 1 regular Aspirin dissolved, a 1/4 cup nonfat powdered milk, heaping tablespoon of baking soda, a teaspoon liquid dish soap per gallon/watering can. Reapply every 10 days or so, and after significant rains. Not only is prevention so much better than after mildew has set in, but this mix stimulates your plant’s growth! See Aspirin Solution.

Do not compost diseased or infested leaves or plants.

Thin any plants you intentionally over plant – carrots, beets, turnips, kale, chard, mustard. If you planted too close together, take out the shorter, weaker plants. They are all great in your salads along with small tender Brassica leaves.

Watering & Weeding Wind and sun dry soil quickly and short rooted plants like peas, or seedlings, need to be kept moist.

Dust Mulching, cultivation, is perfect to break up the soil surface. That keeps the water from wicking to the surface and evaporating. If you use a hula hoe you do two things at once! Just a half to one inch depth cuts off weed sprouts. Indeed, it turns the soil a tad, all that’s Grass in Flower, soon to Seedneeded. More weeds will follow, but it’s quick and easy to repeat the process. Two, three times, a few days apart, and there will be little weeds after that for awhile. Get ’em while they are small and easy to do. Smart gardening.

When grass has those frilly little green tops, it is blooming and seeding! Remove it ASAP. Better yet is to remove weeds before they seed! If at the seeding stage, gently pull, don’t shake the soil loose from the roots and spread seeds all over, if possible, and don’t put them in your compost!

Keep COMPOSTING! Soil building is the single-most important thing you can do for your garden. Compost keeps your soil aerated, has great water holding capacity, feeds just perfectly! And if you made it, you know what’s in it! Make it HOT, Cold, or In place!  Dry is dead, so be sure it is always slightly moist. Giving back to Mama Earth is nature’s natural way! And, like Will Allen says ….there is something very Spiritual about touching the soil, that’s where life begins.

The good work you do now will pay off with abundant summer harvests! 

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The Green Bean Connection started as correspondence for the Santa Barbara CA USA Pilgrim Terrace Community Garden. We are very coastal, during late spring/summer in a fog belt/marine layer area most years, locally referred to as the May grays, June glooms and August fogusts. Keep that in mind compared to the microclimate niche where your veggie garden is. Bless you for being such a wonderful Earth Steward!

See the entire March GBC Newsletter:

Grow Garden Worms, Harvest Castings!
Soil Care Seasonal Timing Guide
Mouthwatering Mesclun Dressing Recipes!
Glass Factory in Shenzhen China 
Events!  SB Botanic Garden Spring Plant Sale, Earth Day!

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Cucumber Flowers

June is another grand month for planting, more heat, fast growth.  Plant in spots that have already finished; plant for succession, a continued harvest of your favorites!  If you couldn’t take advantage of April or May, step up to it now!  Seeds are good, transplants are faster if your summer palate is salivating!  Hotties like corn, cucs, beans, jicama, melons, okra, peppers, pumpkins, New Zealand spinach, all squashes!  I’ve planted corn in August and got great October corn!  Plant tasty year-rounds – beets, carrots, chard, cilantro, radish, turnips.  Tomatoes with basils now and next month.  More tomatoes if you will be dehydrating for camping, winter stews, snacks.   Try something new –maybe something you can’t get at the store!

Why are we discussing okra in June? Because it is time to plant okra seed for fall gardens. Depending on the variety, first pods are ready for harvest about 2 months after planting. If you plant in mid-June, you will not harvest until mid-August. If you wait until later, cool nights will decrease production. Of course, many gardeners have okra already growing that will continue to produce until frost. If these plants are too tall, they should now be cut back to a height of 4 feet so that re-branching and production will occur before cool weather arrives.  If you are an okra lover, it’s double your pleasure because it is in the hibiscus/hollyhock family and makes breathtakingly lovely flowers!  Okra is like little stars in a salad; you cut it in thin slices across the raw pod.  Or cook it traditionally, steamed, in stew, jambalaya over rice, or deep fried.  If you are driving through Mojave, there’s a restaurant on the main drag that fries it to perfection!  Perhaps the most important thing to know is okra has to be harvested while small to medium, while tender.  Otherwise, you end up with an unchewable tough monster.  Big is not better, trust me.

Biodiversity really works!  Mix it up, spread out your plantings.  Solid blocks (except for corn for pollination) of one plant or overplanting same kind plants in leaf touching rows are particularly susceptible to pest and disease spread, gopher loss.  Lose one, lose ‘em all.  To further confuse pests, pop in some herbs, basil with tomatoes, marigolds, as an understory in the between spaces!  Grow arugula and lettuces in the shade of your mighty corn!

Two on one trellis!  Check out the good size dark cucumbers hanging, and the ‘hammock’ supported melons!

Enjoy your luscious harvests!

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APRIL is for Heat Lovers! Pull back your mulches, let soil heat up, PLANT!

Why not start with an AAS (All America Selections) 2011 Winner?!
Pepper ‘Orange Blaze’ F1  Early ripening orange variety, very sweet flavor, multiple disease resistances!

AAS 2011 Winner - Orange Blaze F1 Pepper

Get out last year’s garden notes if you made any, and review for varieties you liked, where you got ‘em, how much to plant!

CORN!
Plant in blocks, not rows, for pollination.  When tassels bloom, break off pieces and whap them on the silks!  Each silk is one kernel, each needs one grain of pollen!
Corn hybridizes – plant only one variety, or varieties that don’t have pollen at the same time.  This is pretty much not doable at a community garden since everyone is planting all kinds at any time, so if you harvest seeds, don’t expect true results!

Heat tolerant, tipburn resistant lettuces – Nevada, Sierra, Black Seeded Simpson, Jericho Romaine
     Slo bolt cilantro, arugula in semi shade (among your corn?!)
Eggplant love humidity and heat.  Tuck ‘em in between, right up against, other plants.  Near the cooler coast plant the longer length varieties that mature earlier.
Jicama, limas, melons, okra, peppers, seed potatoes, pumpkins
From Seed:  basil (Nufar is wilt resistant), chard, green beans (while peas finishing), beets, carrots, corn, endive, New Zealand spinach, parsley, radish, squash – summer & WINTER, sunflowers, turnips.  Coastal gardeners, get your winter squash in NOW so it will have ample time to mature.
The radish variety French Breakfast holds up and grows better than most early types in summer heat if water is supplied regularly.

PreSoak and/or PreSprout for 100% success!  Click here for details!  Per eHow:  How to Soak Watermelon Seeds in Milk Before Growing.  Sometimes the seed coat carries a virus, and the proteins in milk will also help deactivate the virus.  Read more 

Transplants:  cucumbers (hand pollinate?), tomatoes, watermelon
WAIT FOR MAY to plant cantaloupe
Herbs from transplants – oregano, rosemary, sage, savory, thyme 

Plant successively!  If you put in transplants now, also put in seeds for an automatic 6 week succession!  Plant different varieties (except of corn if you want true seed – see above)! 

If you overplant, thin for greens, or transplant when they are about 2 to 3 inches high.  Lettuce, carrots, onions.  Too many stunt each other.  OR, this from Santa Barbara Westsiders Lili & Gabor:  Overplant mesclun on purpose, then mow the little guys!  If you are at home, plant densely in a planter bowl, cut off, leaving 1 ½” of stem still in your soil.  They will regrow, you will have several months’ supply of tasty baby greens.  Plant two or three bowls for more people or more frequent harvest!  Give a bowl as a gift! 

Tomatoes
Plant for excellence
 – Throw a handful of bone meal in your planting hole along with a handful of nonfat powdered milk, worm castings, compost/manures, mix it all up with your soil.  Sprinkle the roots of your transplant with mycorrhizal fungi!  That’ll do it!  Stand back for bounty!
REMOVE LOWER LEAVES OF TOMATOES  Wilt prevention.  Water sparingly or not at all after about a foot tall.  Wilt comes from the ground up the leaves and is airborne. Remove any leaves that touch the ground or could get water splashed.  Don’t remove suckers – airborne fungi can enter open wounds.
Sorry, NO HEIRLOOMS if you know the soil has the wilts.  Heirlooms don’t have resistance.  Get varieties with VF on the tag or that you know have resistance/tolerance.
Mid day, rap tomato cages or the main stem, to help pollination.  55 degrees or lower, higher than 75 at night, or 105 in daytime = bud drop.  Not your fault.  Grow early varieties first that tolerate cooler temps.
Pilgrim Terrace Community Garden Kevin and Mary Smith have had successes with 2 blight resistant/tolerant determinate varieties, New Hampshire Surecrop, a 78 day, great tasting slicer/canner, and Legend, a very early 68 day!  Ask for them, and more Jetsetters, with unbelievable VFFNTA resistance/tolerance, at your nursery.  See Tomatoes and Wilts here at the Green Bean Connection Blog for a list of additional resistant/tolerant varieties and tips!   

Maintenance!  Sidedress when blooms start.  Fish/kelp, foliar feed Epsom salt for Solanaceaes, seabird guano (not bat) for more blooms, manures for lettuces and leaf crops like chard, collards.

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DSC00723 Lettuce Frost Hard Freeze
Chilly 2012 Winter Solstice morning, Pilgrim Terrace Community Garden, Santa Barbara CA

Cold season things to know about your veggies!

  • Fertilize.  Healthy plants can withstand more cold. But. From August on, if you anticipate a cold winter, avoid applying fertilizer with Nitrogen, apply at half your summer rate, until after the last frost, to prevent a flush of tender growth that can be damaged by the cold.
  • Cool season crops, such as broccoli, cabbage, peas, and onions, originated in northern areas, and can tolerate frost and light freezes of short durations with little damage, plant cold hardy varieties. But other tender morsels often die literal black deaths from killing freezes. Lettuces, marigolds, your fragrant basil, and peppers are usually the first to go.
  • Better taste!  Cool-season vegetables, such as carrots, broccoli, cauliflower, and Brussels sprouts, produce their best flavor when they mature during cool weather. They react to cold conditions and frost by producing sugars, making them taste sweet, especially Brussels sprouts and kale, but also parsnips and leeks! Ask the folks at the farmer’s market stands if their farms have gotten a frost yet – farms in the country often get frost long before the cities.
  • When there are several days at low temps, cole crops (cabbage, broccoli, and cauliflower) and onion sets, producing a seed stalk, called bolting. At that point, harvest good leaves for greens, give the remaining plant to your compost.

Frost we understand, but what’s a Hard Freeze?! When temperatures drop below 32° Fahrenheit (0° Centigrade) and remain there for several hours, even only 2 hours will do it, typically killing seasonal vegetation. Several hours at 25 to 28 degrees, ice crystals form not only on your plant, but in your plant, damaging the cell walls. The coldest time of day is  just before daybreak. Clouds at night can absorb and reflect heat back to the earth. Wind can mix the ascending warm air with the descending cold air. Calm, clear nights pose the greatest danger of frost. WIND:  If it is windy, less worryCold air must settle to form frost and any wind will usually prevent this. Or, a wind may dry your plants, making them more susceptible to freezing!

Floating Row Cover, Winter Frost Blanket, over Tomato Cages – see how they are staked in place by the cages?

Frost or freeze survival….

Before!

  • Watch your weather forecast religiously! Weather has no mercy.
  • Water early in the dayWet soil insulates and protects roots. The water warms up during the day and releases heat slowly during the night. The upper part of a plant may die, but the roots may be strong enough to push up new growth!
  • Move frost tender plants under eaves, a spreading tree, into greenhouses, garage. Key word here is UNDER.
  • Haunt yard sales, the thrift shop, for old bed sheets, blankets, tablecloths, curtains, towels, shower curtains, burlap sacks, tarps – many end their lives covering garden plants for frost protection! Use newspaper with clothes pins so it won’t blow around. Plastic can be worse than nothing if it touches the plant. Prop up an unused trellis, get creative! Use those wire tomato cages to support your covers! Lay them down among short plants, stand them around taller plants. At home you can lay out a folding chaise lounge chair, or lawn chairs, and cover them!! Secure the edges with stakes, rocks, bricks, or cover with soil. You can use upside down plant pots only if they are large enough that the plants they will cover don’t touch the pot. Put a rock on top to keep them from blowing over! That’s called a hot-cap! The beauty of floating row covers (see image), also called frost or winter blankets, is they can be left in place during the day! Cover the plants mid- to late-afternoon if possible, before temperatures start to drop.
  • Set up windbreaks.
  • What you can’t cover, that is not frost hardy, harvest. Root crops such as carrots and radishes should be harvested or mulched heavily before a hard freeze.

After! 

  • If you didn’t cover, wash your plants off before the sun gets on them. Sometimes that will counteract the freeze burn.
  • If you did cover, take the covers off, before the sun hits the beds, so everybody can get their sun quotient for the day! Winter days are short!
  • Dry out your covers, keep them handy.
  • Damaged leaves appear dark green and water soaked at first, later becoming black. If your plant is totally gone, it’s compost, replace your plant. Except potatoes!  They will resprout, give ‘em 10 to 14 days!
  • Should you trim the ugly damaged stuff off and give your plant a lot of fertilizer to help it? Whoa, Nelly! That’s a NO! The damaged part is protecting the now undamaged part. If you trim and add a lot of fertilizer, tender new growth will form, and that will be toast if there is another frost or freeze. Wait to trim until no more frost is predicted, feed lightly.

Was that groaning, whining I heard? Stop it. Just go out there and cover your plants, no fooling around, you hear?! You will be glad you did, it’s your plants’ lives you are saving! Besides, reviving is harder than covering, and regrowing takes all that time all over again. Also, many will be well past the window for replanting, so cover, cover, cover! Better to have a yard full of ghosts (sheet covers) and look silly, than lose your plants.

Repeat, Religion! Watch WEATHER reports in case of freezes, heavy winds, rain. Santa Barbara’s average First Frost (fall) date AT THE AIRPORT is December 19, Last Frost (spring) date is (was?) January 22. That can vary from the coastal areas to the foothills, and our climate is changing generally to warmer, so these dates may not be viable guides much longer, if even now….

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Updated 12.16.15

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Have you noticed dug up spots?  Have areas of your yard or garden been dug up night after night?   

Did you know?!  Skunks are excellent at rodent (mice, moles, rats) and insect control.  Their omnivorous diet includes black widow spiders and scorpions, SNAILS & SLUGS, lizards, frogs, snakes, eggs and some plant materials, pet food.  But they eat earthworms too, and skunks are one of the primary predators of the honeybee, relying on their thick fur to protect them from stings.  The skunk scratches at the front of the beehive and eats the guard bees that come out to investigate.  Being carrion eaters, they help keep roadways and neighborhoods clean.  With their slow, waddling gait and bushy tail, these gentle mammals are delightful to see from a distance, and play an important role in keeping nature in balance – the natural way.   

However.  Several of us at Pilgrim Terrace Community Garden have had major skunk problems.  Plants dug up, areas where seeds are planted dug up, earthworms eaten.  Every night.  Gets wearing.   

In Santa Barbara, Animal Control is no longer trapping due to budget cuts.  They are concentrating on animal abuse cases.  They referred me to Steve of Eradicators, who said he is scheduled 3 months out, and charges for his services.  Officer Demming at Animal Control also mentioned some trappers work with Wildlife Care Network.  I talked with Dan there. He recommends prevention:   

  • Ammonia soaked rags – smell dissipates quickly
  • Cayenne pepper, the powdery type, that will get up their nose, in their eyes. Sprinkle it on the area the skunks are bothering. The animal won’t be permanently injured.
  • Shake Away, an inexpensive form of fox urine available at feed stores.
  • Moth balls in a container that will keep it from getting into the soil. Isn’t it ironic? Skunks don’t like bad smells!
  • Vary the deterrents so the skunks do not become used to them.

Dan says the disadvantage of trapping is that as soon as one skunk is gone, another usually takes its place.  Poisoning is not a good thing since other animals may ingest it or get it second-hand by eating an animal that has.   

Two sites for information are the Humane Society – Skunks and Santa Barbara Wildlife Care Network – Skunks   

I’m going to try a combo of moth balls because I think they will last longer, and pepper, as a backup.  But it depends on which is the cheapest remedy overall.  Let us know what has worked for you!   

Cute Hungry Skunks! Trouble Times Three!

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