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Posts Tagged ‘grower’

Mesa Harmony Garden could use your VOTE!

They are in line for a $10,000 award from RainBird, to install water wise systems in their 3-phase Food Forest installation! It’s an awesome project in Santa Barbara CA, turning unused land into a model garden, to produce food for the Food Bank – the highest % of that goes to seniors and kids.  You can vote every day if you are willing, and it is sure appreciated!  http://www.iuowawards.com/Projects.aspx#search  Blessings!

November things to know about your veggies!

PEAS, if you please!   

  • Go vertical!  Set up a trellis.  
  • Get your peas.  There are 3 kinds of peas – English shelling peas, Chinese snow peas, fat crunchy eat-‘em-off-the-vine snap peas!  I plant and enjoy them all!  Stringless is nice.  Mildew resistant is great!
  • At this time of year, plant from transplants.  Or.  Put in some from transplants at the same time as you put in some seeds.  That is equivalent to about a 6 week succession planting pattern.  Now through February, plant peas every month for continuous crop.
  • Inoculate your seeds if you haven’t grown peas there for the last 3 years.  If you had an area where peas grew well last year, grab some handfuls of that soil and put it where you are planting this year!  Rhizobia makes for abundant production.  Just sprinkle it on the seeds when you plant!  At Island Seed & Feed, one T of inoculant for 6 LBS of pea seeds is only $2!  It’s where the bulk seeds are. 
  • No manure, or very lightly, for peas, they make their own N (Nitrogen).  That’s what legumes do!
  • Peas germinate well at 40 to 75 degrees F, but the colder, the slower.  Pre-sprouting is fair, in fact, makes sense!  Sprouted seed will grow in soils too cool for germination.  YES!  Don’t you love it?!  Easy peasy has true meaning here.  Wet a paper towel on a plate, arrange your seeds on one half of the towel, not touching each other, fold the other half over.  Put them in a zip plastic bag, seal.  Put on a spot that maintains about 70 degrees.  Check those pups daily, add a wee bit of water, spray the paper towel, if needed.  Your peas will sprout in 4 or 5 days!  Soon as they sprout, put them carefully into the garden, right below the soil level.  Gently firm the soil so they have good contact.  If any fail, start another round to fill the gaps.
  • Space your pea babies about 2 inches apart.  If you are putting in seeds, put them in about an inch apart, then thin when they are of a likely height that looks like their survival is assured.
  • Birds?  If those walk-abouts are a bother, get some of that garden netting, or lay or prop those narrow patterned plastic plant flats over them.  When you aren’t using the netting on your peas, in spring & summer use it to cover your strawberries.
  • Water.  They like it.  Every day until seeds are germinated, then once a week deeply.  
  • Now we are back to the trellis.  When your plants are 1 foot to 1 ½ feet high, start weaving twine through/around them to secure them against winds and rain-heavy weight.  Those cute little tendrils just aren’t enough to hold them.  Before wind, rains, are predicted, check everybody to be sure all is secure. 

Stinky Onions?!  You bet!  Onions are sensitive to temperature and day length, photothermoperiodic!  Whew!  They start bulbing only after enough daylight for a certain number of days.  To avoid bolting, in SoCal we need to plant seeds of short day onions in fall, or intermediate varieties in late winter.  Most sets are long-day types and won’t work.  Plant Grano, Granex, & Crystal Wax seeds in the ground Nov 1, today, to Nov 10, or bare root in January.  Granex stores a little better, all of them are sweet like Vidalia and Maui.  If you miss this window, plant intermediate onions in Feb.  Onion seeds sprout very easily! 

Garlic is so easy – separate the cloves, plant in full sun, about 1 to 2 inches deep in rich humusy soil, points up, 4 inches apart.  That’s it!  Water and wait, water and wait…. 

Strawberries Anytime! But which kind?  There are 3 types of strawberries.  Deciding on whether to plant June Bearing, Everbearing, or Day Neutral strawberries depends on your available space, size of preferred strawberries and how much work you want to put into the strawberries. 

  • Everbearing (spring, summer, fall) and Day Neutral (unaffected by day length and will fruit whenever temperatures are high enough to maintain growth) are sweet and petite. They will not need much space and both are great for plant hangers. If you choose to plant them in the garden, be prepared to spend time weeding and fertilizing the plants.  Everbearing:  ♦ Sequoia, medium, heavy producer  Day Neutral/Everbearing:  ♦ Seascape, large 
  • June Bearing, mid June, strawberries produce a nice, large and sweet berry. Because they only produce for 2 to 3 weeks, there is not so much work to take care of them. You do, however, need space because of the runners.  They are classified into early, mid-season and late varieties.  ♦ Chandler, large, high yield, large quantities of small fruit later in season  ♦  Short day, Camarosa is large. It can be picked when fully red, and still have a long shelf life. This variety represents almost half of California’s current commercial acreage.  ♦  Short day, Oso Grande is a firm, large berry, with a steadier production period than Chandler. 

Do not plant strawberries where tomatoes, potatoes, peppers or eggplant have been grown in the past four years, because these crops carry the root rot fungus Verticillium which also attacks strawberries 

Commercial growers replace their plants each year.  FOR THE BIGGEST AND MOST ABUNDANT STRAWBERRIES, REPLACE PLANTS EACH YEAR…

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Reminder:  My campaign this fall is for garden cleanup, and turning the soil to expose the fungi that affects our tomatoes, and other plants, so the fungi dries and dies!

Vibrant Yellow Chard!

November, though cooler, is a rich planting time!   

First do remaining fall cleanup of lingering summer plants still at it with the warm weather we have been having.  Now is a perfect time to weed and clear pathways. 

Last chance to plant wildflowers from seed for early spring flowers!  Germination in cooler weather takes longer, so don’t let the bed dry out. 

More transplants of winter veggies.  That’s Brassicas – brocs, Brussels sprouts, cabbage, cauliflower, kale, turnips!  Plant super low calorie nutritious chard, a fast grower; and from its same family, beets.  Beets and carrots are a two in one – you eat the bulb/carrot, and can harvest the leaves to steam as greens, or chop and drop into your stew!  Bright Lights chard is a favorite of mine – it’s as pretty as any flower with its bright easy-to-harvest stalks.  Carrots near peas!  Celery near the water spigot.  Fava, parsley, potatoes.  The fru fru thin leaved varieties of lettuces, that are too tender for hot summer sun, now thrive!  Plant in easy to reach places, so you can continually harvest the big lower leaves.  

Plant seeds of onions for slicing.  Bare-root artichoke, strawberries.  Strawberry and onion varieties are region specific, strawberries (more to come on this soon) even more than onions.  So plant the varieties our local nurseries carry, or experiment!  Get your bare-root strawberries in between Nov 1 to 10.  

Fillers and accents, unders and besides, can be red bunch onions, bright radishes!  Try some of the long radishes, like French Breakfast, said to have a ‘delicate crunch and gentle fire’ or a quickie like Cherry Belle that matures in only 22 days – that’s only 3 weeks! 

Check out the amazing Health Benefits of Eating Radish

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Strawberry!

It’s Mid October, just the right time, so I am posting this reminder!

Strawberry Runners!  Mid Oct cut off runners, gently dig up if they have rooted, shake the soil off.  Clip all but two or three leaves off, tie ‘em together in loose bunches. Plastic bag them and put in the back of your fridge for 20 days.  Plant them Nov 5 to 10! 

Prechilling your plants makes them think they had a cold winter.  When days get longer and warmer, they will produce fruit, not as much vegetative growth.  You can then either keep your plants that produced this year, or remove and compost them, start fresh with new plants!  Online you will read to pluck the flowers from first year plants, letting them get well established, then getting a great 2nd year crop.  Commercial growers plant new plants every year and harvest those first year plants. 

Can you plant strawberries from seed?  Sure!  When I eat strawberries at the garden, I leave a little flesh on my strawberry tops, toss them into a dampish spot in the garden.  When the birds or bugs have gotten to one too much for me to eat, or I missed it under leaves, and it is too past its prime, I push back the soil right at the surface, pop the strawberry in, leaving the top of it just barely covered.  Just like planting tiny lettuce seeds, just barely covered.  The decaying fruit is a perfect medium for growth!   Here and there, later on, I find new plants starting that didn’t come from runners!  The more deliberate way of doing this might be to take a package of strawberries you didn’t eat in time, slice ’em, if they are still sliceable, and plant them. 

Or, just buy a pack of seeds at the nursery and go for it, September and April being the best times of year to plant them!  First, put them in the fridge or freezer for 2 weeks.  This will improve the percentage of seeds that will germinate, when you plant them. Freezing stimulates the natural process of the seed going through the winter months and will help jump start the strawberry seeds when you plant them.  Since the seeds are tiny, and sprouts will be very tiny, be sure to mark off that area so you will water very gently there, with your sprinkler can, so you don’t wash them away.  No flooding, ok?  Just keep them moist.

How many seeds are on the average strawberry?  200!  Save your own!  J Smith says:  ‘Looking at a strawberry, you can see on average about 200 “seeds” per strawberry, which sit in its skin around the outside. To a botanist, however, these are not seeds but tiny individual fruits. Still, the strawberry is not considered to be a true berry because it does not have its seeds on the inside, like other berries do.’

Transplants are easier and more sure; seeds are less expensive.  Either way, happy eating – strawberries are low in calories, high in Vitamin C!

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